Hibiscus Zest | Herbal | Loose-leaf Tea

A tangy brew that’s lively, refreshing, and full of character. Give your day an extra perk with this vibrant cup—bright, bold, and the perfect way to add a little extra go to your giddy-up.

Flavor | Bright and tangy with citrus notes, floral undertones, and a hint of spice and sweetness.

Brewing Instructions |

• Tea & Water Ratio: 3 grams of tea per 6 oz (180 ml) cold, fresh water
• Water Temperature: Boiling, 212°F (100°C)
• Steep Time: 5–7 minutes

Usage Guidelines |

• Best enjoyed chilled for a bold, tangy, and refreshing cup.
• Use as a hair rinse to enhance shine and support scalp health.
• Add cooled tea to a facial steam or toner—hibiscus and lavender help cleanse and refresh the skin.
• Blend into syrups, jams, or salad dressings for a fruity, floral twist.
• Pair with sparkling water and citrus slices for a caffeine-free mocktail.

Ingredients | Hibiscus petals, orange zest, lemon balm leaf, clove bud, lavender flower, licorice root, stevia leaf.

Benefits | Refreshing, supports digestion, rich in antioxidants, skin-cleansing, naturally uplifting

Caffeine | Caffeine Free

Origin | USA, Egypt, Morocco, Bulgaria, Madagascar, France, India, China.

Growing / Source Info | Grown in regions where each botanical flourishes, Homestead Grown.

Storage | Store in a cool, dry place away from sunlight.

Allergen Info / Safety | Hibiscus may be intercropped with peanuts. Occasionally, fragments of peanut shells may be present. Check with your physician if you have chronic conditions, are taking medications, or are pregnant or breastfeeding.

*Teas are packaged by weight, not by volume.